Cocoa Pod and Jardin Cacao Restaurants at Fond Doux
Category: Hotel Restaurant
The Cocoa Pod and Jardin Cacao Restaurants at Fond Doux Holiday Plantation offer up sumptuous Caribbean and international cuisine in a beautiful tropical environment. Set amid the tropical gardens of Fond Doux estate, these two restaurants enjoy tropical breezes and bright tropical light where diners can appreciate the truly magical ambiance of the estate.
Lunch is usually a buffet featuring both local and international flare served in traditional Creole earthenware. Diners can expect delicious nutritional meals from the chef that captures the essence of Caribbean living.
Cocoa Pod:
Breakfast from 7:30am to 11am.
Lunch from 11am to 4pm.
Dinner from 6pm to 8pm (optional later nights can be arranged)
Jardin Cacao:
A la carte lunch and dinner
Things To Do
Sulphur Springs Park
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Hot Water Baths
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Black Water Pools
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Gros Piton Nature Trail
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Who we are
The Soufriere Regional Development Foundation (Soufriere Foundation) is a non-profit company established by the people of Soufriere to promote, encourage, support, facilitate and coordinate local development initiatives in the Soufriere region.